Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican casserole with ground beef in slow cooker. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
If you or your family prefer, you can use ground chicken to make slow cooker Mexican casserole chicken or use lean ground beef. To fit the recipe into your collection of crockpot vegetarian recipes, replace the meat with extra black beans. This healthy Mexican slow cooker recipe yields a generous amount, but the leftovers reheat like a dream.
Mexican Casserole with ground beef in slow cooker is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Mexican Casserole with ground beef in slow cooker is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Casserole with ground beef in slow cooker:
- Get extra lean ground beef
- Take medium onion chopped
- Make ready small green bell pepper chopped
- Make ready kidney beans, undrained
- Prepare diced tomatoes, undrained
- Get tomato sauce
- Prepare water (1 ounce)
- Take reduced sodium taco seasoning
- Make ready chili powder
- Take instant rice uncooked
- Get shredded cheddar cheese
The delicious flavors meld together perfectly and your family will be begging for more. We love making ground beef recipes in our crockpot. To me comfort food is full of creamy and cheesy goodness and this slow cooker low carb Mexican casserole does not disappoint. I thought of this recipes because my mother in law used to make ground beef and cabbage which is just browned ground beef with shredded cabbage.
Instructions to make Mexican Casserole with ground beef in slow cooker:
- Brown ground beef and onion in nonstick skillet.
- Combine all ingredients in slow cooker, except rice and cheese.
- Cook on low for 4-8 hours.
- Stir in rice, cover, and cook until tender.
- Sprinkle with cheese.
- Cover and cook until cheese is melted.
In a slow cooker, combine browned ground beef and remaining ingredients, except penne pasta and cheese. Cook pasta, according to cooking instruction. Turn off slow cooker and open the lid. Transfer beef mixture onto serving plates. Stir in taco seasoning mix, salt and pepper.
So that is going to wrap this up with this special food mexican casserole with ground beef in slow cooker recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
