Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, the best kachumbari ever !. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
The Best Kachumbari Ever ! is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. The Best Kachumbari Ever ! is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook the best kachumbari ever ! using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The Best Kachumbari Ever !:
- Prepare 3 Tomatoes
- Make ready 1 huge onion
- Get 2 Carrots
- Get 2 Cucumber
- Prepare 4 Hot pepper
- Make ready 2 Green pepper
- Make ready 2 Ounces olive oil
- Make ready 1 Ounce Apple cider vinegar or half Lime
- Make ready to taste Salt
Instructions to make The Best Kachumbari Ever !:
- Cut the onions, put a cup water and squeeze the onions then pour the water and repeat twice. This is to avoid the strong smell of the onion in your mouth during the day and under armpit sweat. Sounds strange ? Yes that's the secret ! WHEN YOU POUR AWAY THAT ONION WATER, IT'S STRONG SMELL REDUCES !
- Now cut the tomatoes crescent shape
- Grate the carrots using a grater
- Cut cucumber crescent shape
- Cut the hot and green pepper
- Add the 2 ounces of olive oil and apple cider vinegar
- Add salt to taste. Serve !!!
So that’s going to wrap it up for this exceptional food the best kachumbari ever ! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
