Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef stew is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef stew is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can cook beef stew using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew:
- Prepare Meat
- Prepare large onions
- Take large tomatoes
- Get garlic powder
- Prepare tspGinger(grated)
- Make ready Salt to season
- Take Dhania
- Get large carrots
The end result is a winner, to be sure. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.
Steps to make Beef stew:
- Cut your meat to pieces & bring it to boiling
- Add the grated ginger
- Add salt to season,cook until ready & drain the extra water
- Add the source(made from oil,ground garlic,carrots,onions,tomatoes) to the cooked meat
- Stir & mix well& bring it to boiling
- Serve with ugali,rice
Add beef, a few pieces at a time, and toss to coat. Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat.
So that’s going to wrap this up with this exceptional food beef stew recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
