Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, potato & leek soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Potato & Leek Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Potato & Leek Soup is something which I’ve loved my whole life.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato & leek soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato & Leek Soup:
- Take 1 Leek
- Make ready 1 Potato (big)
- Make ready 30 g Unsalted butter
- Take 1/4 Onion
- Get 800 ml Chicken or vegetable broth
- Take 2 Tablespoons White wine
- Take Bay leaf 1
- Make ready 1 teaspoon Italian mixed herbs
- Make ready Salt
- Get Black pepper
- Get Double cream (for decoration)
Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. The site owner hides the web page description. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West.
Steps to make Potato & Leek Soup:
- Melt the butter to fry the leek and onion until turn softened. (Keep a little bit aside for decorating on the top later.)
- Place in the white wine and then potato chunks.
- Add in the broth to cover the leek and potato and then put in the bay leaf and mixed herbs. Boil the soup and then slimmer it for 20 minutes.
- Purée the soup in blender and flavour it with salt and black pepper.
- Drizzle some double cream over each serving, top with a little softened leek from step 1 if prefer. (Kids want to try them in raw, so I only put a little bit😅) Enjoy!!
They are commonly categorised according to when they're harvested (early. b : the tuber of a potato. — called also Irish potato, spud, white potato. Recent Examples on the Web For example, Matcha Kit Kat in Japan or the savory varieties of potato chips around the globe. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. Wikipedia Article About Potato on Wikipedia. The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber.
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