Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Beef stew is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Beef stew is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef stew using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef stew:
- Get Meat
- Get 3 large onions
- Make ready 5 large tomatoes
- Take 3 tsp garlic powder
- Get 2 tspGinger(grated)
- Make ready Salt to season
- Take Dhania
- Take 2 large carrots
You can also follow our best tips for tenderizing meat. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat.
Steps to make Beef stew:
- Cut your meat to pieces & bring it to boiling
- Add the grated ginger
- Add salt to season,cook until ready & drain the extra water
- Add the source(made from oil,ground garlic,carrots,onions,tomatoes) to the cooked meat
- Stir & mix well& bring it to boiling
- Serve with ugali,rice
Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.
So that is going to wrap it up with this exceptional food beef stew recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
