Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef stew is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beef stew is something which I have loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook beef stew using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew:
- Get 250 g beef
- Make ready 3 tomatoes
- Take 2 onions
- Prepare 1 hoho
You can also follow our best tips for tenderizing meat. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat.
Instructions to make Beef stew:
- Boil meat until tender
- Add onions cook until light n tender
- Add tomatoes and hoho Cook until soft
- Add some little water n adjust your salt
- Serve hot
Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.
So that’s going to wrap this up for this exceptional food beef stew recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
