Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sushi cake for celebratory events. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sushi Cake for Celebratory Events is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Sushi Cake for Celebratory Events is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sushi cake for celebratory events using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sushi Cake for Celebratory Events:
- Get 360 ml White rice
- Make ready 8 slice Smoked salmon
- Get 4 Prawns
- Prepare 1 bunch Spinach
- Prepare 1/2 Carrot
- Make ready 2 Snow peas
- Get 2 Egg
- Take 1 tbsp Katakuriko
- Prepare 2 tbsp Water
- Get 2 tbsp Soy sauce
- Prepare 1 Store-bought chirashi sushi pack
Instructions to make Sushi Cake for Celebratory Events:
- Make the chirashi sushi and thin shredded omelet. If you make the omelet with katakuriko and water, it won't rip as easily.
- Parboil the carrots, spinach, and shrimp. Cut the carrots into hearts. Flavor the spinach with soy sauce. Cut the shrimp in half along the back.
- Starting from the bottom of the mold, add the denbu -> sushi -> omelet -> sushi -> spinach -> sushi in that order. Turn over onto a serving plate, and decorate with salmon arranged in a rose shape. For the last step, garnish with snow peas and heart-shaped carrots and it's complete!
So that is going to wrap it up with this special food sushi cake for celebratory events recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
