Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sig's tomato and lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sig's Tomato and Lentil Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sig's Tomato and Lentil Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Tomato and Lentil Soup:
- Prepare 5 fresh spring onion, white and green finely chopped
- Take 1 to 2 cloves of finely chopped garlic
- Take 1 tsp wild garlic salt (optional)
- Get 1 pinch chili powder
- Make ready 2 cm piece peeled and chopped fresh ginger
- Get 2 good pinches of smoked paprika
- Take 2 good pinches of fenugreek
- Get 1 pinch coriander powder
- Prepare 1 tsp garam masala
- Get 1 pinch ground cumin
- Make ready 2 good pinches of turmeric
- Make ready 1/2 tsp curry powder
- Take 250 grams best plum tomatoes
- Prepare 250 grams drained weight, canned lentils
- Get 1 tsp knorr aromat or other stock seasoning
- Get water
- Prepare 3 slice fairly thick cut of tomatoes for each person
- Take 2 pinch ground cinnamon
- Prepare 2 pinch of sparkling powder fine sugar for caramelising tomatoes
- Make ready 8 sprigs of fresh coriander
Instructions to make Sig's Tomato and Lentil Soup:
- For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
- If you are using canned lentils rinse them well under cold water and drain
- Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
- Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
- Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
So that is going to wrap it up for this exceptional food sig's tomato and lentil soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
