Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, garlic kale chips. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Garlic Kale Chips is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Garlic Kale Chips is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have garlic kale chips using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Kale Chips:
- Prepare 1 bunch kale
- Prepare sea salt
- Prepare garlic powder
- Take 2 tbsp olive oil
Instructions to make Garlic Kale Chips:
- Pick pieces of pre-washed kale apart and place in large bowl.
- Drizzle olive oil on kale and toss to coat.
- Lay on baking sheet and sprinkle very lightly with garlic powder and sea salt.
- Bake at 275° for 15 minutes, pull out tray and flip kale over very carefully put back in oven for 15 more minutes. Be careful, they become very delicate.
So that is going to wrap this up for this exceptional food garlic kale chips recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
