Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tacofiesta leftovers cornbread tamale pie type thingy. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Most tamale pies consists of a flavorful ground beef base and cornbread topping. I've never been so happy to be so wrong. Even smothered in enchilada sauce and loaded with taco meat and cheese, the cornbread remained its beautiful cornbread self—not a sad.
Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have tacofiesta leftovers cornbread tamale pie type thingy using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy:
- Make ready My Buttermilk Corn Muffins Batter: https://cookpad.com/us/recipes/1490085-buttermilk-corn-muffins
- Prepare chopped roasted or canned green chilies, well drained (I used the fire roasted jalapeños leftover from our party)
- Make ready shredded carnitas or pulled pork. If pork wasn't cooked in a sauce, you can mix it with 1/2 to 3/4 cup salsa of choice
- Prepare refried or stewed beans
- Prepare shredded cheese (I used cheddar because that's what I had in the fridge.)
- Get jalapeño, cut into 1/8" thick slices
- Take tub of sour cream or Mexican crema agria to serve on the side
Even if your turkey is perfectly cooked, the leftovers can be dry and uninteresting, especially since the. First, make a quick chili of beef, black beans, corn, green pepper and onion seasoned with chile power and cumin. Spread that in a baking dish, top with a simple cornbread batter and pop it into In about a half hour: tamale pie. Serve with hot sauce, a dollop of sour cream and a few slices of avocado.
Steps to make Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy:
- Preheat oven to 400F.
- While oven is preheating, make Buttermilk Corn Muffins Batter and add in green chilies.
- In a 9"x 13" casserole or baking dish, layer the pork first, then beans, then cheese.
- Spread batter evenly over the layered ingredients and bake on center rack for 20 minutes.
- Brush the top of cornbread with buttermilk (or just run a stick of butter over the entire surface area), dot with jalapeño slices, and bake for another 15 to 20 minutes, or until a toothpick inserted in the center of the casserole comes out dry and clean indicating that the batter has baked through.
- Serve with sour cream on the side.
- Enjoy! :)
Tamale pie is not remotely Mexican and only somewhat resembles the flavor of real tamales. But it does taste great, is budget friendly, and easily feeds a lot The tamale pie I remember was made with ground beef, with green chile, olives, whole corn, and topped with cornbread, though one could just. Tacos take cover under golden cornbread to create this warm, comforting Chicken-Taco Cornbread Pie that is packed with delicious flavor. Get creative with your cooking when you make this Chicken-Taco Cornbread Pie. What is cornbread tamale pie, besides the most delicious thing there ever was?
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