Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, honey cornbread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Honey Cornbread is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Honey Cornbread is something that I have loved my whole life.
The honey in the cornbread adds a wonderful flavor! This is probably the best cornbread I've ever had!! This honey cornbread is the ultimate cornbread recipe!
To begin with this recipe, we must first prepare a few components. You can cook honey cornbread using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Honey Cornbread:
- Take all-purpose flour
- Get yellow cornmeal
- Take white sugar
- Make ready baking powder
- Prepare heavy cream
- Make ready vegetable oil
- Make ready honey
- Get eggs, lightly beaten
This Honey Cornbread recipe is for those who like their cornbread sweet. Instead of being sweetened with sugar, it is solely sweetened with honey. And a hefty dose of it. This version combines fresh corn, honey, and rich butter in a mouthwatering twist on traditional recipes.
Steps to make Honey Cornbread:
- Preheat oven to 400 degrees
- Lightly grease a 9x9 inch baking pan
- In a large bowl, stir together flour, cornmeal, sugar and baking powder
- Divide in half (making sort of a well in the middle) and add cream, oil, honey, and eggs
- Stir to combine the ingredients together
- Pour batter into prepared baking pan
- Bake in preheated oven for 20 to 25 minutes
- Insert a toothpick into the center of the pan and if it comes out clean then your cornbread is ready but if not, cook for a few more minutes monitoring the toothpick as you insert it
- Enjoy and serve!
Take it to the next potluck and wait for. Honey cornbread muffins recipe that's easy, fast and will be the perfect complement to any feast. There's something about freshly baked cornbread muffins that makes me smile. It has chewy buttery edges and a great crumb. So easy to make, you don't need to buy gluten.
So that is going to wrap it up for this special food honey cornbread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
