Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meatball cornbread baked casserole/ cornbread pizza. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Meatball Cornbread Baked Casserole/ Cornbread Pizza is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Meatball Cornbread Baked Casserole/ Cornbread Pizza is something which I’ve loved my entire life. They are fine and they look wonderful.
I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it! Cornbread Casserole w/ corn, bell peppers, Mexican spices, jalapeno & cheddar.
To get started with this recipe, we have to first prepare a few ingredients. You can cook meatball cornbread baked casserole/ cornbread pizza using 22 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Prepare Breading, crust—————-
- Prepare self-rising cornbread mix
- Take self-rising flour
- Make ready granulated garlic powder
- Take ground paprika
- Make ready seasoned salt
- Make ready large eggs
- Get water
- Prepare Sauce——————
- Take spaghetti sauce your favorite
- Make ready grated parmesan cheese
- Make ready Toppings———————-
- Make ready medium onion sliced
- Make ready grape tomatoes sliced
- Make ready sliced green olives with pimentos
- Prepare cooked meatballs see my recipe or use frozen
- Make ready pepperoni
- Make ready spaghetti sauce
- Prepare salt for tomatoes
- Take ground black pepper for tomatoes
- Prepare Monterey Colby cheese chunks
- Prepare grated parmesan cheese
Looking for a beefy chili and cornbread dinner? Looking for a beefy chili and cornbread dinner? Then check out this casserole recipe. How to Make the BEST Southern Baked Chicken Casserole - Family Meal All in One Pan!
Instructions to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Preheat oven 400 degrees Fahrenheit heat a skillet I used cast iron
- Mix the flour, cornbread mix, seasoned salt, granulated garlic powder, oil, and eggs. Add the water slowly stirring well.
- Spread the cornbread/flour mixture into heated skillet. It will be sticky. I used a wet spoon to spread the crust with. I repeatedly wet the spoon to keep it from sticking. Make sure to get up on the edges of skillet.
- Add sauce to the crust
- Spread it out over the tip
- Add 1/2 cup of parmesan cheese.
- Push the meatballs into the crust
- Add sliced onions
- Slice the pepperoni thin as you like. Peel the casings off
- Slice the tomatoes and add to the top with the pepperoni
- Add the 2 tablespoons of sauce to the tops of the pepperoni
- Add cheese chunks and 2 tablespoons of grated parmesan cheese to top bake till crust is done.
- Let rest for 10 minutes and serve. I hope you enjoy!!!
I hate cooking and I'm not very good at it but your video inspired me and I made it. It's one of my top three favorite recipes of yours (Pizza casserole and turkey meatballs over mashed cauliflower). Cornbread base topped with beef, zesty tomatoes, corn and cheese for a flavorful baked entrée. Stir together corn muffin mix, Egg Beaters, milk and half of corn in bowl. After a quick simmer, the casserole gets topped with the cornbread batter and goes into the oven so that the chili gets some more simmering time and the cornbread bakes up with a nice crust on top.
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