Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veg pulav (simple version). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Veg Pulav (Simple Version) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Veg Pulav (Simple Version) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook veg pulav (simple version) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Veg Pulav (Simple Version):
- Get 1 . Basmathi - 1 cup
- Prepare 2 . Mixed vegetables - 1 cup (Carrot, peas, beans, cabbage)
- Get 3 . Garam masala - 1 tsp
- Make ready 4 . Ginger garlic paste - 1 tsp
- Take 5 . Ghee - 2 tsp
- Take 6 . Salt - as needed
Instructions to make Veg Pulav (Simple Version):
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- Wash rice and soak for 20 minutes. Drain and keep aside. - - 2. Heat ghee in pan add ginger garlic paste. Saute till raw smell goes off. - - 3. Add all the vegetables. Saute for a while.
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- Now add garam masala and salt. - - 5. Add 2 cups of water. Close with lid and cook till rice done. You can prepare in pressure or rice cooker according to wish. - - 6. Serve hot with any curry as your wish.
So that’s going to wrap this up with this special food veg pulav (simple version) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
