Bigmama's Golden 1st Sunday Cornbread
Bigmama's Golden 1st Sunday Cornbread

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, bigmama's golden 1st sunday cornbread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

"Everyone's hungry heaven's above, they'll take a second helping if you make it with love." www.waynehaught.com. Brad makes big mama's iron skillet cornbread. Brad makes big mama's iron skillet cornbread.

Bigmama's Golden 1st Sunday Cornbread is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Bigmama's Golden 1st Sunday Cornbread is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bigmama's golden 1st sunday cornbread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bigmama's Golden 1st Sunday Cornbread:
  1. Take 1 tablespoon vegetable oil
  2. Prepare 2 Cups yellow cornmeal (I used Martha White)
  3. Prepare 3/4 cup self rising flour
  4. Get 1/4 cup granulated sugar
  5. Prepare 2 large eggs
  6. Take 1 cup milk (I used buttermilk) plus more as needed
  7. Make ready 1/4 cup vegetable oil
  8. Make ready 1 stick butter, melted

I had fun making this video and I hope you enjoy it as well cornbread recipe easy,cornbread. Bigmama's by Donald Crews, unknown edition Visiting Bigmama's house in the country, young Donald Crews finds his relatives full of news and the old place and its surroundings just the same as the year before. I made this one Sunday when I didn't want to babysit my food in the kitchen! Turned out great, and I served it with tzatziki sauce.

Steps to make Bigmama's Golden 1st Sunday Cornbread:
  1. Place 8 or 10 inch Cast Iron skillet in the oven. Add tablespoon of vegetable oil to the skillet. preheat the oven to 400 degrees.
  2. In a large bowl whisk all the dry ingredients together.
  3. Dump in all the wet ingredients and mix well to combine. Mixture should be creamy and pourable but not too thin. NOTE: if mix is too thick just add a tiny bit more milk until you get the right consistency.
  4. Increase the oven to 425 and pour the cornbread mix into the iron skillet. Bake 25 minutes or until golden and done.
  5. Be safe and careful in the kitchen!

If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite. The specialty dishes at BIGMAMA, Tiong Bahru are; Dakgalbi - spicy pan fried chicken, and Suyuk - steamed pork belly served vegetables and special sauces. Sweet Southern cornbread is made with tangy buttermilk. This recipe truly delivers moist cornbread and is so easy to make with flour Pour the batter into the prepared baking dish.

So that’s going to wrap it up with this exceptional food bigmama's golden 1st sunday cornbread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!