Honey Garlic Ginger Chicken with Sautéed Kale
Honey Garlic Ginger Chicken with Sautéed Kale

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honey garlic ginger chicken with sautéed kale. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Honey Garlic Ginger Chicken with Sautéed Kale is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Honey Garlic Ginger Chicken with Sautéed Kale is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook honey garlic ginger chicken with sautéed kale using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Honey Garlic Ginger Chicken with Sautéed Kale:
  1. Take 1 lb cubed chicken breast
  2. Take 1 teaspoon garlic powder, salt, pepper, and onion powder each
  3. Take 1 tablespoon chopped garlic and ginger each
  4. Take 1/4 cup honey
  5. Take 1 jalapeño
  6. Make ready 2 cups washed kale
  7. Take 1/4 onion chopped
  8. Make ready 1 tablespoon soy sauce
Steps to make Honey Garlic Ginger Chicken with Sautéed Kale:
  1. In a medium hot pan mix in chicken and seasonings mix until chicken is cooked thru.
  2. Add honey, ginger, jalapeño soy sauce and garlic to chicken. Cook for 5-7 on heat heat.
  3. Boil washed kale with chopped onions on high heat for 8-10. Add salt and pepper(optional).
  4. Drain kale and plate. Add chicken on top, garnish with sesame seeds (optional) and enjoy!

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