Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy chicken, lentil, kale soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. Stir in kale, lentils, salt and black pepper.
Spicy chicken, lentil, kale soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spicy chicken, lentil, kale soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken, lentil, kale soup:
- Get Kale
- Prepare Chicken
- Prepare 1 lb dry lentils
- Take 1 jalapeno
- Make ready 1 serrano
- Make ready 2 carrots
- Prepare 3 stalks celery
- Make ready 1 med sweet onion
- Make ready ~6 baby Bella mushrooms
- Make ready 5 cloves garlic
- Get Olive oil
- Get Chile powder
- Take Cayenne powder
- Prepare Sumac (you can probably use a bit of lemon juice instead)
- Take Paprika
- Make ready Celery seed
- Get 3 qt broth
- Take 1 can diced tomatoes
This soup will wow you with flavor and hearty goodness. Kale can easily be substituted with chard or spinach. This Spicy Sausage Lentil and Kale Soup is protein-packed and full of vegetables. Make a batch to enjoy for dinner or pack it for lunch all week!
Instructions to make Spicy chicken, lentil, kale soup:
- Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms
- Rinse lentils and put in soup pot. Add veggies and bay leaves.
- Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
- Deglaze onion pan with broth and add to soup pot.
- Dice chicken. Add to soup. Add leg and thigh bones if you have them.
- Add stock to soup.
- Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
- Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
- Add kale in the last 10 minutes.
- Serve hot.
I have a soup recipe to share with you today. The title is a bit misleading because I actually didn't use spicy sausage, I just made the soup spicy. Simple Step by Step Vegan kale and Lentil Soup/Panera Bread Style. This lentil and kale soup is the perfect example. It's vegan, full of fiber and protein and easy to make.
So that’s going to wrap this up with this special food spicy chicken, lentil, kale soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
