Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, one pot beef taco pasta skillet. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
No waiting for water to boil and cooking pasta separately before adding it. Just brown the ground beef and then add everything else. One pan to wash, I love it.
One pot beef taco pasta skillet is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. One pot beef taco pasta skillet is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have one pot beef taco pasta skillet using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make One pot beef taco pasta skillet:
- Take ground beef
- Make ready onion, diced(optional)
- Take green pepper, diced (optional)
- Make ready minced garlic
- Get taco seasoning
- Make ready salsa (I substitute a half of can of tomatoes with green chili’s)
- Take can tomato sauce
- Prepare (12oz)box bow tie uncooked pasta shells
- Get beef broth (add more if needed or add more water)
- Take shredded cheddar cheese
- Take I added a splash of milk, when adding the cheese and I used velveete cheese (optional)
The entire family will love this tasty meal that is incredibly simple! Not only is this one pot taco pasta easy but it is also delicious. The pasta is so filling and the skillet has the best flavor. One Pot Taco Pasta Skillet is a simple meal you can cook any night of the week and the whole family will LOVE it!
Instructions to make One pot beef taco pasta skillet:
- Brown the beef, onion, green pepper, and garlic until no pink remains. Drain any fat.
- Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells.
- Stir to combine and bring to a boil.
- Cover and simmer over medium-low heat stirring occasionally 20 minutes or until pasta is tender. (add more broth or water if needed) the original recipe called for 2 cups but I changed the amount of pasta to more and changed the pasta noodle type as well, was just some of my changes. so when I made this I think I used 3 cups I did add water to the Original recipe I was using.)
- Remove from heat and stir in 1 cup cheddar cheese.
- Top with diced tomatoes, sour cream or any other taco toppings you would like.
- I think if you added Frito chips to the top of this it would taste like the hamburger helper taco.
So what do you do when you fancy tacos but don't have taco's and want a simple quick meal that the whole family can dig in and enjoy? Make these yummy One Pot Taco Beef Pasta of course. Look at this cheesy Taco Pasta with taco-seasoned ground beef, taco sauce, pasta, corn, and of course, lots of cheese. This meal comes together in one pan - even the pasta gets cooked in the same pot. Pair Taco Pasta with a big salad like this Italian salad, this Caprese salad, or this panzanella salad.
So that is going to wrap this up for this special food one pot beef taco pasta skillet recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
