Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, cornbread dressing. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cornbread Dressing is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cornbread Dressing is something which I have loved my whole life.
Cornbread dressing is a classic Thanksgiving side dish in the southern region of the United States, but you can enjoy this treat year-round no matter where you live. Chicken and cornbread dressing in a casserole form and served with homemade gravy is pure comfort food anytime of the year. It's a perfect dish to carry to a potluck or church social too!
To begin with this recipe, we have to prepare a few components. You can cook cornbread dressing using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread Dressing:
- Take Crumbed Cornbread
- Get Bread Crumbled
- Get Chicken Broth
- Take Onion
- Make ready Ribs of celery - chopped
- Take Eggs - beaten
Cornbread Dressing - Best Cornbread Dressing The Wolfe Pit. Cornbread Dressing Tastes Better from Scratch. Homemade cornbread is preferred for this dressing, and buttermilk cornbread is even more classic (recipe below). BUT, using boxed-mix or store-bought cornbread in this recipe is totally okay!
Steps to make Cornbread Dressing:
- Make cornbread and sliced bread in large bowl with chicken broth - Allow to soak - Add onions, celery, eggs and melted butter mix thoroughly - Place in glass baking pan - Bake at 350 for 1 hour and 20 minutes
This video is how to make Grandma's Southern Cornbread Dressing Recipe. It does take a little extra time to prepare cornbread dressing from scratch, but it's definitely worth the effort, and freezes beautifully. This old fashioned Southern cornbread dressing recipe is a classic that's a must-have for every Thanksgiving table. Crumbled cornbread and sausage, plus biscuits and chopped hard-boiled eggs, make up this delicious dressing or stuffing. Cornbread dressing is an essential item on the Southern holiday dinner menu.
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