Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, popcorn chicken thighs with tangy sweet and sour sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Great recipe for Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce. Chicken is pounded until extremely tender, and then the remaining tatters are deep fried in a seasoned dredge to create unique shapes and textures. The chicken is served with a tangy duck-style sauce.
Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook popcorn chicken thighs with tangy sweet and sour sauce using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce:
- Take boneless, skinless, chicken thighs
- Get corn oil
- Prepare all-purpose flour
- Get turmeric
- Get granulated garlic
- Get onion powder
- Take salt
- Take ground black pepper
- Take eggs, lightly beaten
- Prepare apricot jelly
- Make ready apple juice
- Prepare brown sugar
- Take rice wine vinegar
- Take soy sauce
- Get quarter inch coin of ginger
Brush the sauce onto the chicken. My little helper These Sweet and Sour Chicken Chicken Thighs can be made classic sweet and sour sauce or spice them up and make them hot and sour. Cooked along with fresh vegetables for an all in one meal. This is another favourite chicken thigh recipe of mine.
Instructions to make Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce:
- Why thighs? They are just tastier than breasts, and they are cheaper, and your company/kids won't know when they are covered in dredge. Wash the thighs thoroughly and unfurl them. Boneless thighs can be unrolled.
- Lay out about 2 feet of plastic wrap on a clean surface.
- Place an unfurled thigh in the center of one foot of plastic wrap, and then pull the other foot over the thigh.
- Grap a culinary mallet or your favorite heavy gauge hammer, and pound the thigh mercilessly, like it's some sort of therapy session. You are looking to reduce it to tatters. Rip the remnants up with your hands into popcorn size bits, and pile them in a bowl. Repeat for all the chicken.
- In a 2 or 3qt saucepan, heat about 2 inches of corn oil on medium heat. I'm guesstimating it's about 5 cups.
- Mix the flour, turmeric, garlic, onion powder, salt, pepper.
- The chicken tatters go into the eggs, and then the flour dredge. Toss the flour dredge on to the tatters and lightly toss. Then, toss the dredged tatters into the pan with the hot oil.
- Cook the tatters until golden, keeping enough space in the pan between tatters to maintain their independence. If you have any thick pieces, keep them in a bit longer, and be sure to remove from heat the little pieces before the big ones. Cooked bits should be placed on a plate of paper towels to drain.
- Blend the jelly, juice, sugar, vinegar, soy, and ginger into a fine, loose, puree.
- Pour some of the pureed sauce into a dipping bowl, and serve with the popcorn chicken.
I'm sure you've all made or tried sweet and sour chicken that uses chunks of boneless chicken. Combine the mustard, soy sauce, brown sugar, vinegar, and honey in a baking dish; season with garlic powder, cayenne pepper, and black pepper to your liking. This Sweet and Sour Chicken recipe is restaurant delicious (or better!) but quick and easy to make at home! I like that KFC didn ' t take a totally traditional approach to sweet and sour sauce. Their Sweet N ' Tangy sauce is more like a sweet chili sauce, adding an element of heat to the chicken nugget-dipping staple.
So that is going to wrap this up for this exceptional food popcorn chicken thighs with tangy sweet and sour sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!