Kale fried rice
Kale fried rice

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kale fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kale fried rice is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Kale fried rice is something which I have loved my whole life.

The best fried rice is made with leftover rice. Ideally, chill it uncovered overnight, which lets it dry Toss and continue to cook, adding kale by handfuls and letting wilt slightly before adding more and. This ginger kale fried rice recipe is quick and easy to make, full of great flavor, and pan-fried until the rice is extra-crispy!

To get started with this particular recipe, we must first prepare a few components. You can have kale fried rice using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kale fried rice:
  1. Prepare Left over seasoned cooked curry rice
  2. Make ready Chopped carrots
  3. Take Chopped bell pepper
  4. Make ready Chopped green beans
  5. Prepare Frozen peas
  6. Take Kale(chopped into medium size)
  7. Prepare Ground all spices
  8. Take to taste Maggi
  9. Prepare Oil
  10. Take Chopped cooked liver
  11. Get Some slices of cucumber and tomato for garnish

When chef Rachel Yang finishes a long shift at her Seattle restaurant Joule, this fried rice is her go-to quick snack. Thai Chicken Fried Rice Recipe ข้าวผัดไก่. Add kale leaves and white pepper and toss just to wilt the kale leaves. Add the chicken back in, along with the juices collected in.

Steps to make Kale fried rice:
  1. In a sauce pan add a little water and a pinch of salt add chopped green beans and cook for 7minutes..drain and set aside
  2. In another pan add little oil then add in chopped carrots,green bell pepper,green beans,frozen peas, chopped kale and chopped cooked liver…add in ground all spices and Maggi and cook for just 5mins den transfer it into a bowl and set aside
  3. In another pan add in little oil then add in seasoned cooked curry rice and stir fry for 3 to 5 minutes then add in stir fry veggies and saute everything together for 5minutes….serve in a plate and enjoy…yum yum

Tags Clean Green Eats fried rice Japanese kale one-pan recipes Turmeric. Kale Fried Rice makes great main course or a hearty dinner side. If you decide to serve a grilled or baked chicken or curry in main course. Kale Fried Rice will still be a substantial and yummy side dish. This delicious fried rice recipe with kale, squash and chestnuts combines everyone's favourite Christmas flavours for a healthy festive vegetarian side.

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