Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, kale chane ke kebabs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kale chane ke kebabs is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Kale chane ke kebabs is something which I’ve loved my whole life. They are fine and they look fantastic.
Kale Chane Ke Kebab Recipe In Hindi By Indian Food Made Easy Black chana kebab recipe or shami kabab recipe is very easy. my mom cooked it in half hour. Kale Chane Ke Kebabs are a perfect vegetarian appetizer. Kale Chane, which is also known as bengal gram is a healthy legume and this kebab recipe is an.
To begin with this particular recipe, we must first prepare a few components. You can cook kale chane ke kebabs using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kale chane ke kebabs:
- Make ready 2 cup soaked kale chane(black chickpeas)
- Take 2-3 tbsp roasted gram flour
- Prepare 1 tbsp oil
- Prepare to taste salt
- Get 1 tsp black salt
- Prepare 1 tbsp ginger garlic chilli paste
- Get 11/2 tsp red chilli powder
- Get 1 tsp chat masala
- Get 1 tsp dry mango powder
- Make ready 1 tsp roasted cumin seeds
- Take 1/2 tsp Hing/asafoetida
- Make ready 2 tsp lemon juice
- Take 2 tsp coriander leaves
If we go back in history, originally the kebabs were made using meat of animals like chicken, lamb and beef etc. Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments. Heat the oil in a kadhai, add the kebabs and deep fry till they turn golden brown and crisp from all the sides. Grind them in a food processor using minimum water.
Steps to make Kale chane ke kebabs:
- Boil soaked chana.
- Strain the water and let it cool
- Mash the chana fully
- Add roasted gram flour, ginger garlic chilli paste,all the spices, lemon juice,coriander leaves,oil and mix very well.
- If required add little water to form like a dough.
- Take small portion and give any shape
- Heat a griller pan… brush with oil and roast all the kebabs by adding little oil to it.
- Serve hot with chutney ketchup or mayo dip of your choice.
Kale Chane, which is also known as chickpeas is a healthy legume and this kebab recipe is an interesting version made with it. Kale Chane ke Kebab is a spicy snack that you can have anytime. This snack recipe will be an instant hit in the kitty parties and get-together. Kale Chane Ke Kabab is a spicy snack recipe, made with brown chickpeas and spices. A tastiest kebab is anytime healthy snack dish or a great appetizer to serve.
So that is going to wrap this up with this exceptional food kale chane ke kebabs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
