Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tofu and sugar snow pea. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tofu And Sugar Snow Pea is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Tofu And Sugar Snow Pea is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have tofu and sugar snow pea using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tofu And Sugar Snow Pea:
- Make ready 1 packages silky smooth tofu
- Take 1 cup snap pea
- Get 1/2 cup water
- Prepare 4 clove pounded garlic
- Make ready 4 small pounded shallot
- Make ready 2 tbsp oil
- Get 1 cup spring onion
- Prepare thickening sauce
- Take 1 tsp corn starch diluted in 4 tbsp of water
- Prepare seasoning
- Make ready 2 tsp light soy sauce
- Take 1 dash salt and pepper
Instructions to make Tofu And Sugar Snow Pea:
- STEAM TOFU
- steam tofu for 8 minute then plate it and set aside
- SNAP PEA GRAVY
- in pan with oil saute pounded garlic and shallot paste till fragrant then add snap pea
- add water and seasoning then bring to a simmer
- add spring onion and 3 tbsp of diluted cornstarch till sauce start to thicken then off heat
- SERVE
- pour cook gravy on tofu and serve immediately
So that’s going to wrap it up with this special food tofu and sugar snow pea recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
