Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, greek pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Greek pasta salad is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Greek pasta salad is something which I have loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can have greek pasta salad using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Greek pasta salad:
- Prepare Classic pasta salad include seasoning mix
- Take fresh spinach chopped
- Make ready feta cheese
- Prepare frozen mix vegetables
- Prepare slice black Pitt olives
- Get Greek dressing
- Prepare basil leaves
- Prepare water
- Prepare salt
- Take oil
This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade Greek dressing with Kalamata olives and Feta cheese. Perfect for summer parties or potlucks! Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette.
Steps to make Greek pasta salad:
- Heat water to boiling add salt and oil cook pasta for 7 minutes stirring occasionally uncovered after 7 minutes add the vegetable bag and cook for 3 minutes only
- Drain completely in separate bowl combine the seasoning mix with Greek dressing or any kind of Dressing like Italian add the pasta and vegetables to it and mix well add the other ingredients and refrigerate enjoy cold yummy
This GREEK PASTA SALAD is packed with all of my favorites: cucumbers, tomatoes, peppers, olives, onions, and of course feta cheese! The simple Greek pasta salad dressing is made fresh with a bit of red wine vinegar and lemon juice so the flavors just pop! These cold pasta salads are loaded with Greek flavors–olives, feta cheese, and olive oil–plus cucumbers, tomatoes, and other fresh-tasting ingredients. Greek Pasta Salad Chock-full of tomato, red and green pepper and tricolor spirals, this full-flavored Greek pasta salad is as attractive as it is delicious. I add feta cheese and black olives to the medley before coating it with a speedy homemade dressing.
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