Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my whole life.
Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! This Creamy Pasta Salad is destined to become a new favorite dinner side or potluck crowd pleaser and couldn't be any easier! Cover with plastic wrap and refrigerate.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Make ready Pasta salad:
- Prepare Pasta salad:
- Take medium shells (I used chiocciole)
- Prepare medium shells (I used chiocciole)
- Get frozen peas, thawed
- Get frozen peas, thawed
- Make ready thick cut bacon, cooked and chopped
- Get thick cut bacon, cooked and chopped
- Prepare sharp cheddar cheese, shredded
- Make ready sharp cheddar cheese, shredded
- Get purple onion, shaved
- Get purple onion, shaved
- Make ready hard boiled eggs, sliced
- Get hard boiled eggs, sliced
- Make ready Lemon parmesan dressing:
- Make ready Lemon parmesan dressing:
- Get mayo
- Make ready mayo
- Make ready olive oil
- Take olive oil
- Take parmesan cheese, finely grated
- Prepare parmesan cheese, finely grated
- Prepare lemon juice
- Get lemon juice
- Get grated lemon zest
- Prepare grated lemon zest
- Take white vinegar
- Take white vinegar
- Make ready Dijon mustard
- Make ready Dijon mustard
- Make ready dried basil
- Prepare dried basil
- Make ready dried chives
- Make ready dried chives
- Make ready each: onion powder, garlic powder
- Take each: onion powder, garlic powder
- Prepare each: salt, pepper, sugar
- Make ready each: salt, pepper, sugar
Drizzle with a little olive oil to keep from sticking. Bacon Pea Creamy Pasta Salad with Lemon Parmesan Dressing. Bacon Pea Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in the BEST Lemon Parmesan dressing! You can prep it ahead of time for the easiest, stress free potluck or barbecue side!
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
Cook the pasta and peas: Bring a large pot of lightly salted water to a boil. Add the pasta to the boiling water and cook according to package directions. Add the pasta and cook until al dente. One minute before the pasta is done, add the peas. Add the hot lemon and cream to the pasta and toss to combine.
So that is going to wrap it up with this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!