Kale Chips
Kale Chips

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kale chips. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Kale Chips is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Kale Chips is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have kale chips using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kale Chips:
  1. Get 1 bunch Kale
  2. Make ready 1/2 tsp Garlic powder
  3. Prepare 1/2 tsp Smoked paprika
  4. Take 1/4 tsp Salt
  5. Make ready 1 tbsp Olive oil
Steps to make Kale Chips:
  1. Preheat oven to 300°F.
  2. Remove the stem running through the center of the kale and discard. Cut leafy parts of kale into bit size pieces.
  3. On a baking sheet spread kale and drizzle with olive oil. Mix to coat kale lightly in olive oil. Spread evenly on the sheet and sprinkle with the seasonings.
  4. Bake for about 20 to 25 minutes or until kale is dried out and crispy.
  5. Make sure they fully cool before storing it.

So that’s going to wrap this up for this exceptional food kale chips recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!