Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken udon stir fry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Udon Stir Fry is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Udon Stir Fry is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken udon stir fry using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Udon Stir Fry:
- Get 1 lb thin sliced chicken breast
- Take 1 lb Stir fry vegetables including snow peas
- Take 1/4 cup soy sauce
- Make ready 1/4 cup sriracha sauce
- Make ready 1 bunch green onions sliced
- Make ready 1 each green and red peppers
- Get 2 clove Garlic minced
- Prepare 1/4 cup hoisen sauce
- Prepare 2 tbsp ground ginger
- Prepare 2 tbsp olive oil
- Get 4 tbsp sesame oil
- Make ready 1 packages Udon noodles
- Prepare 1 Salt and pepper to taste
Instructions to make Chicken Udon Stir Fry:
- Heat olive oil in skillet, add chicken, season with salt and pepper and saute until no longer pink.
- Remove chicken, add sesame oil, then add in all veggies and ginger and cook until they start to become tender.
- Add in noodles, then all sauces and stir until well coated, cook for another 5 minutes stirring continously.
- Add chicken back in, stir until coated and simmer for a couple minutes until hot. Remove from heat and serve immediately.
So that’s going to wrap this up for this exceptional food chicken udon stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!