Baked Corn Casserole
Baked Corn Casserole

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked corn casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Baked Corn Casserole is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Corn Casserole is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked corn casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Corn Casserole:
  1. Make ready can whole kernel corn (undrained)
  2. Make ready can cream-style corn
  3. Make ready margarine, softened
  4. Prepare eggs, beaten
  5. Take sugar
  6. Get sour cream
  7. Prepare package Jiffy corn muffin mix
Steps to make Baked Corn Casserole:
  1. Preheat oven to 350
  2. Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish.
  3. Bake at 350 for 45 minutes, or until light brown.

So that is going to wrap it up for this special food baked corn casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!