Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Greek Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Greek Chicken is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have greek chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Greek Chicken:
- Prepare 410 g Mini Chicken Breast Fillets
- Take 85 g Greek Yoghurt
- Make ready 1 Large Lemon
- Prepare 3 Tablespoon Olive Oil
- Make ready 2 Tablespoon Dried Oregano
- Make ready 1 Teaspoon Sea Salt
- Get 1 Teaspoon Ground Black Pepper
- Make ready 4 Garlic Cloves (Minced or pressed)
Steps to make Greek Chicken:
- Set chicken aside in a bowl or freezer bag.
- Add yoghurt and olive oil to a medium bowl.
- Add the zest and juice of the lemon to the yoghurt.
- Add the dry ingredients to the mixture and stir.
- Pour half the mixture over the chicken.
- Allow chicken to marinade in a fridge for 15 minutes minimum or 3 hours max.
- Lightly oil a griddle pan with olive oil and put on a medium heat. Add the chicken pieces. Cook the chicken for 15-20 minutes turning the pieces to cook evenly. When turning the pieces pour over the remaining marinade to thoroughly coat them.
- Enjoy!
So that’s going to wrap this up for this exceptional food greek chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
