Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked brussel sprouts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! On a large baking sheet, drizzle brussels sprouts with olive oil and season with salt and pepper.
Baked brussel sprouts is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked brussel sprouts is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have baked brussel sprouts using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Baked brussel sprouts:
- Prepare brussel sprouts
- Take shredded cheese (any flavor i used cheddar)
- Take bacon bits
- Prepare adobo
- Prepare garlic powder
- Take parmesian cheese
- Take olive oil
- Get salt & pepper (pinch of each)
How To Roast Brussels Sprouts: To make oven roasted Brussels sprouts, simply: Toss with oil. You can either do this in a large mixing bowl or directly on the sheet pan itself — up to you. Spread the Brussels sprouts out in an even layer on your sheet pan. Roasted Brussels sprouts can be a hearty and healthy component in main dishes.
Steps to make Baked brussel sprouts:
- In a medium pot boil the brussel sprouts about 6-7 minutes with a little bit of butter then remove from stove and put in ice water to stop the cooking
- Preheat oven 375…Slice each brussel sprout in half and place in large bowl add the olive oil then all the other ingredients except shredded cheese n toss around and place on a greased cookie sheet then sprinkle little more parmesian if u like and add the shredded cheese on top and bake for 20 minutes remove cool few minutes and enjoy
Here are a few recipes to prove it: Roasted Brussels Sprouts with Balsamic Vinegar, Cranberries & Pecans (shown below) Roasted Brussels Sprouts and Crispy Baked Tofu with Honey-Sesame Glaze; DIRECTIONS. Toss all ingredients and place in a single layer on a baking dish. Rustle up tasty Brussels sprout dishes, like roasted Brussels sprouts and Brussels sprouts with bacon, with our top recipes for a very healthy, versatile veggie. Roasted Brussels Sprouts with Warm Honey Glaze. Add a squeeze of fresh lemon juice to the roasted sprouts to brighten the flavor.
So that’s going to wrap it up for this special food baked brussel sprouts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
