Kale with Canadian Bacon
Kale with Canadian Bacon

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, kale with canadian bacon. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Kale with Canadian Bacon is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Kale with Canadian Bacon is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have kale with canadian bacon using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kale with Canadian Bacon:
  1. Get 1/4 pound Canadian bacon see my recipe
  2. Take 1 pound chopped frozen kale
  3. Take 1-1/2 cups water
  4. Prepare To taste salt
Instructions to make Kale with Canadian Bacon:
  1. Add the kale with the water to a pot.
  2. Cube the bacon. Now if you don't have Canadian bacon, substitute with ham.
  3. Add to the kale. Cook till you get the kale to the desired tenderness. Add salt if needed to taste. Serve I hope you enjoy!!!!

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