Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, bangin brussel sprouts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bangin brussel sprouts is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Bangin brussel sprouts is something which I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can cook bangin brussel sprouts using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bangin brussel sprouts:
- Make ready 2 Bunches fresh brussel sprouts
- Prepare 4 slice of bacon
- Get 2 tbsp of garlic powder
- Make ready 1 Half cup chicken broth
- Take 1 tsp Minced onion
Brussels sprouts are so misunderstood: They've long been cast aside as a lame bitter vegetable hated by kids and adults alike. Now, they're finally getting their due with creative recipes that. Written recipe here!: https://pressureluckcooking.com/recipe/instant-pot-bangin-brussels-sprouts/ Once upon a time, you couldn't pay Jeffrey to eat Brussels. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function.
Steps to make Bangin brussel sprouts:
- Cut bacon into bite sized pieces and fry until browned
- Cut brussels in half and add to the bacon grease and meat
- Add remaining ingredients. Reduce heat cover and cook until desired tenderness.
Sprinkle with salt and pepper; pour vegetable broth over Brussels sprouts. Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! Add Brussels sprouts and coat in oil. Bring broth to a bubble, cover and reduce heat to medium.
So that’s going to wrap it up for this special food bangin brussel sprouts recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
