Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, minime apple pie muffins. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Apple pie muffins are delicious and make a wonderful breakfast on the go. Children and adults love these because they taste like apple pie but in a muffin! Open the can of apple pie filing.
Minime apple pie muffins is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Minime apple pie muffins is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook minime apple pie muffins using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Minime apple pie muffins:
- Make ready almost ripped apples
- Make ready all-purpose flour
- Make ready sugar
- Make ready milk
- Get butter
- Make ready baking soda
- Take cinnamon
- Get water
- Get riped banana
- Take apple cider vinegar
- Take salt
- Prepare vanilla extract
- Prepare honey
- Get olive oil
Topping: In a small bowl toss together sugar, flour, butter and cinnamon until crumbly; set aside. Then I added the wet to the dry and mixed until well combined. I used mini cupcake liners and scooped the batter to the top of each with a melon baller. These had a nice fresh apple taste but I would decrease the amount of lemon zest next time to half.
Steps to make Minime apple pie muffins:
- In bowl mix milk and cold butter together and put sugar, vanilla extract, salt, baking soda you can add vinegar too activate puffyness 2 drops but for this i didnt, flour , and sprinke a 1/2 teaspoon of cinnamon and mixe to get a nice dough if too watery add flour. Let sit for 20 to 30 minutes
- Then cut apples in slices to put in blender and leave out 3 or 4 slices to cut into tiny pieces for filling. Add apple vinegar to taste, honey, banana, 1/4 to a half cup water slowly blend to get a thick apple sauce
- Once dough is ready put a dash of olive oil and mixe dough cut in half one piece will be for top and the other for bottom. Start preheating oven to 350°F
- Using dough for bottom cut tiny ball like for each muffin in pan then flatten each ball to fill at least half of muffin hole like picture make sure spray a little oil in muffin pan to avoid any stick.
- Then add sliced apples in for filling then apple sause on top.
- Then top it off with the other half of dough making same circles and cut small cuts on center for even cook and for final seal pinch together bottom and top and sprinkle the rest of cinnamon on top. Put in oven 350°F at 15 minutes let sit 30 minutes before serving
These muffins taste much better when they're cold! Apple Pie Muffins Apple Pie Muffins "Delicious! I named this 'apple crisp' because it has the same ingredients as warm apple crisp except in a muffin.". Remove crust from pouch; unroll on work surface. Using large round cookie cutter, cut out rounds.
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