Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, biscuit cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Biscuit cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Biscuit cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. This post shares the recipe details to make one of the best biscuit cake, the simplest way with almost pantry staples except for the chocolate.
To get started with this recipe, we must first prepare a few components. You can have biscuit cake using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit cake:
- Make ready 2 packets Parle G biscuits
- Prepare 2 tbsp sugar
- Make ready 1 tsp baking powder
- Make ready 1/4 tsp vanilla essence
- Make ready as required Milk to make the batter
- Make ready 2 tbsp cocoa powder
Darren added the Queen would make sure she finished the cake by having it sent to whatever palace she was. Chocolate Biscuit Cake, a simple confection made with tea biscuits and chocolate ganache, is a modern-day favorite of both Queen Elizabeth II and her grandson, Prince William. The queen always made sure it was on the menu whenever her grandson came for tea at Buckingham Palace. This biscuit cake is very easy to prepare, taste delicious and needs very few ingredients.
Steps to make Biscuit cake:
- First grind the biscuits to a fine powder.
- In a bowl add the powdered biscuits and sugar. Add cocoa powder and mix well.
- Now add milk gradually and mix it to make proper batter then add vanilla essence and give it a good mix.
- Now preheat the oven on 180 for 10 minutes.
- Grease the cake pan with oil the pour the cake batter to and tap it to release air bubbles. Then put it to the oven and bake for 20-25 minutes on 180.
- After 20 minutes remove it from the oven and cool down then cut it in pieces and dust it some icing sugar.
- Enjoy with a cup of tea.
When I saw the recipe here, I could not wait to try it. It was fun and very simple to make. You can make this for tea time snacks or even bake for a friend's birthday. Even if you have a busy schedule, you can still surprise your friends or your loved. This recipe is so easy that even kids can follow it and make cake.
So that’s going to wrap it up with this special food biscuit cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
