Deviled Egg (Stuffed Egg)
Deviled Egg (Stuffed Egg)

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, deviled egg (stuffed egg). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Deviled Egg (Stuffed Egg) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Deviled Egg (Stuffed Egg) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have deviled egg (stuffed egg) using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg (Stuffed Egg):
  1. Prepare LARGE eggs boiled
  2. Prepare salt
  3. Prepare Blue green yellow food colour
  4. Prepare good quality mayonnaise
  5. Make ready apple cider vinegar
  6. Get ground black pepper
  7. Make ready (+ more for garnish) finely chopped green Onion
  8. Prepare To sprinkle on top kalonji
  9. Get To sprinkle on top chat masala
Instructions to make Deviled Egg (Stuffed Egg):
  1. First hard boiled egg and separate egg yolk.
  2. Now dyes the egg white by using food colour in a tap water.keep it for 10-15 min.
  3. Now add mayonnaise, black pepper, salt,vinegar, food colour in yolk to make a paste
  4. Cut some carrots and green onion for garnushing.
  5. Drain out colored water and separate colored egg in a plate.
  6. Now Make a plastic cone filled with yolk paste.
  7. Fill the colored egg with yolk paste.sprinkle some kalonji seeds on top.
  8. Garnish it and sprinkle chat masala also.
  9. Garnish it.
  10. Now it's ready to serve.

So that is going to wrap this up with this special food deviled egg (stuffed egg) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!