Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jicama salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Jicama Salad is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Jicama Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jicama salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jicama Salad:
- Make ready 1 large Jicama, peeled and diced
- Prepare 1 each Sweet red bell pepper
- Get 1/2 each Red onion, sliced thin
- Take 1 can Mandarin oranges, drained
- Prepare 1/2 cup Fresh cilantro, chopped
- Make ready dressing
- Make ready 2 each Limes or lemons, juiced
- Get 2 tbsp Olive oil
- Get 1/2 tsp Each salt and pepper
- Get 1 pinch Cheyenne pepper or red pepper flakes (optional)
Steps to make Jicama Salad:
- Mix the dressing first so you can toss the jicama in it after chopping (this will prevent the jicama from oxidizing …turning brown like an apple does when cut).
- Chop all veggies and mix well in dressing.
- Refrigerate for a few hours before serving for best flavor. Allowing the citrus marinade to infuse into the salad.
So that’s going to wrap this up with this special food jicama salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!