Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, parle biscuit chocolate cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Parle biscuit chocolate cake is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Parle biscuit chocolate cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have parle biscuit chocolate cake using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Parle biscuit chocolate cake:
- Take 2 packets Parle-G biscuits
- Get 2 tsp Cocoa powder
- Get 1 tbsp powdered sugar
- Get 1 tbsp amul butter
- Take 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Make ready 1/2 cup Lukewarm milk
- Get 1 cup whipped cream
- Get 1 block dark chocolate compound
- Make ready Some sprinkles to garnish
- Take 5-6 cherry
- Take 8 parle biscuits
- Get 10 drops vanilla assence
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Instructions to make Parle biscuit chocolate cake:
- Take Parle-g biscuits break them into pieces. Grind in a grinder and make powder. In a big bowl, sieve biscuits powder, sugar, cocoa powder, baking powder and soda. Now add melted butter, Lukewarm milk, vanila assence and mix them all. Beat them all together for a while and make thick batter.
- Dust two moulds and Pour batter in both the moulds. One should be filled upto half and other is filled 1/4. Tap twice to expel extra air from it. They should be small in side so both can put together in microwave oven. Place them in pre heated oven in 180 for 20 minutes.
- Take them out and let them cool for at least 10 minutes. Unmould them. Cut them from upper surface to make even. And cut round one in two parts horizontally.
- For chocolate ganache:Melt dark chocolate in double boiler. Heat whipping cream upto start bubbling. Then turn off the stove. Add melted chocolate and mix well. You can simply use whipped cream too. In a small bowl take two tsp ganache add little water and make chocolate syrup.
- Place cake on cake board and apply little chocolate syrup. Then spread ganache fully over it. Place the cake and do the same for both. Apply all over and make it even with spatula.
- Apply sprinkle on different levels. Place parle biscuits on sides around. Garnish with cherries above. Keep in fridge for 1/2 hour.Enjoy.
No cook biscuits-coco cake is an easy recipe to prepare a cake without baking or putting in oven. The biscuit crumbs are blended with butter and then dipped in milk and layered with chocolate mixture. This Parle-G cake is your quarantine dream come true. Trust me when I say this. I have used the regular Parle-G biscuits for this Parle-G cake.
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