Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sunshine caramel apple pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Sunshine caramel apple pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Sunshine caramel apple pie is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sunshine caramel apple pie using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sunshine caramel apple pie:
- Make ready flour all purpose
- Get butter
- Prepare salt
- Make ready sugar
- Make ready apple cider vinegar
- Get square foil
- Take apples (granny Smith)
- Get lemon juice
- Make ready brown sugar
- Take teasp salt
- Get cinnamon powder (u may add more)
- Take cornstarch
- Make ready Nestle La Lechera Caramel
- Take sugar
Caramel Apple Pie Bars With a melt-in-your-mouth texture, these Caramel Apple Pie Bars will have you coming back for more. A crumbly base is layered with sweet cinnamon apples covered in a decadent vegan caramel and topped with streusel for the ultimate layered flavor. Once cool, stir in cornstarch and caramel sauce and pour into prepared pie shell (there may be too much liquid). Before placing on a double crust or lattice top, brush edge with water to seal.
Instructions to make Sunshine caramel apple pie:
- To make Pie Crust Frist slice cold butter into cubes, place the butter in to freezer,, Take and put your dry ingredients in a large bowl mix it, Take out your butter and put it in your dry ingredients, with your clean fingers make dough like pea size mix, Now your cold apple cider vinegar (you want to make sure it's cold)put in your dough mix,mix with you hands now work the dough, (don't overwork the dough) now divided the dough by 2 Wrap them with plastic wrap place in refrigerator for 2 hours,
- Now it's been 2 hours, take one of the dough out of the refrigerator, on a floured surface you will roll out your dough, try and get it about 12 inches in circle for a 9"inch pie dish
- Place dough in pie dish (it's easier to move the dough with rolling pin) Placing in dish evenly,set a side.
- Now for the Apple's Cut them in 1/2 " inch thick,put lemon juice and toss the Apple's to coat them, Now mix brown sugar, salt,cinnamon powder, and cornstarch, toss till all Apple's are coated,
- Now put them in pie dish,oven should be preheating on 350°F,u will also bake on 350°F.
- Now put the Nestle La Lechera Caramel On top of Apple's,spreading over them
- Now time to roll out the last dough Roll out to same size as the other one, Useing a pizza cutter, roll out strips then weave them over the Apple's,making a weave top, Bake for 30 mins,then tent foil On top for 30 more mins,then take off foil, Bake a additional 20 minutes or until golden brown, done Now let the pie cool completely about 2 hours or more, Enjoy !!!!
- Sprinkle sugar on top then bake
Roll and crimp edges and sprinkle the top with sugar. Cheesecake with Caramel Apple Topping combines two favorite desserts into one…a delicious creamy cheesecake with amazing caramel apple pie topping. One of my favorite desserts is cheesecake. I've posted two other cheesecake recipes here on the blog, but I think this recipe has to be my favorite. This recipe for Caramel Apple Slab Pie with Autumn Glory Apples was sponsored by Autumn Glory apples, but all thoughts and opinions are my own. #autumngloryapple.
So that is going to wrap it up for this exceptional food sunshine caramel apple pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
