Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, sea salt almond seed bars (no bake, vegan, dairy free). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is something that I have loved my entire life.
Experience Magnum Plant-Based Almond Bar with Velvety Vanilla Flavored Indulgence! Enjoy Almonds Tossed with Rich Sea Salt & Tart Blueberry Flavor. Almonds & Fruit Are Made to Surprise and Delight.
To begin with this particular recipe, we must prepare a few components. You can cook sea salt almond seed bars (no bake, vegan, dairy free) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free):
- Get 1 cup oats (I used instant oats)
- Make ready 1/2 cup mixed seeds
- Prepare 1/4 cup shredded unsweetened coconut
- Make ready 1/2 cup baked almonds
- Prepare 13-15 dates
- Make ready 3 tbsps coconut oil
- Get As needed Sea salt
Add all dry ingredients to a large bowl: nuts, seeds, oats, cranberries, raisins, chia seeds, flaxseed, and spices/salt if using. These granola bars are gluten-free, vegan, dairy-free, refined sugar-free, clean-eating, and totally suitable for anytime of the day! No-Bake Apricot Almond Granola Bars [Vegan, Gluten-Free. The Taste: chewy, soft grain-free & oat free granola bars that are packed with satisfying nuts, nutrient-rich seeds and creamy almond butter.
Instructions to make Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free):
- Mix coconut oil with oats and seeds till combined.
- Toast on pan on low heat for 10-15 mins till fragrant. Alternatively, bake in the oven for 15 mins at 180 degrees. Let cool.
- Mashed soft dates and almonds with oat mixture. I use plastic gloves and just smooshed them together. Can also use a big ziplock and have fun smooshing them!
- Line container with parchment paper. Press mixture in it.
- Sprinkle sea salt on top. Freeze for 1 - 2 hours before cutting in bars.
These perfect paleo granola bars are drizzled in rich, dark paleo chocolate & topped with a delicious sprinkling of sea salt. These Vegan, Paleo, and Refined Sugar-Free treats need to be added to your must-make list ASAP. INGREDIENTS IN CHOCOLATE ALMOND BUTTER BARS. These bars start with a softer chocolate almond base that's covered in a fudgy almond filling, then topped off with some crunchy chocolate and sea salt. See more ideas about Food, Recipes, Seed cycling.
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