Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lightly spiced veggie pasta bake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Lightly Spiced Veggie Pasta Bake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Lightly Spiced Veggie Pasta Bake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
- Get red onion, finely chopped
- Take button mushrooms sliced
- Prepare garlic finely sliced
- Take small carrots sliced
- Prepare pepper sliced
- Take sprouting broccoli each stem sliced to three pieces
- Get courgette sliced
- Prepare small tin broad beans drained
- Get small tin sweetcorn drained
- Get vine tomatoes cut into quarters
- Take chopped tomatoes
- Prepare fresh pasta, penne or rigatoni
- Get olive oil
- Get cheddar cheese grated
- Prepare mozzarella sliced or grated
- Prepare Parmesan finely grated
- Take Moroccan breadcrumbs
- Take oregano
- Take chilli flakes
- Take Salt and pepper
Packed with bold, savory flavors, this recipe is the perfect hearty, vegetarian option that is made with creamy ricotta + vegan meatballs tucked away in between the penne pasta and topped with a seasoned tomato sauce, and generous amounts of Mozzarella cheese. The casserole idea is this: Disparate elements are combined, sauced, topped, and baked until yummy. In the noodle casserole, pasta and sauce canoodle in the oven so that the former absorbs the flavor of the latter and softens deliciously, while the cheese topping merrily bubbles and browns. Ingredients needed to make Vegetable Pasta bake.
Steps to make Lightly Spiced Veggie Pasta Bake:
- Preheat oven to 200 (180 fan)
- Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
- Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
- Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
- Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
- Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.
This Vegetable Pasta Bake is very easy to make. With layers of pasta, vegetable, and a cheesy red sauce, it is very hard to resist. Vegetables - This has Mushroom, Zucchini, red peppers, Onions. Asparagus, Carrots can also be used. Pasta bake is one of those ideal go-to dinner ideas.
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