Roast Beef and Horseradish Canapés
Roast Beef and Horseradish Canapés

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, roast beef and horseradish canapés. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Roast Beef and Horseradish Canapés is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Roast Beef and Horseradish Canapés is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook roast beef and horseradish canapés using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roast Beef and Horseradish Canapés:
  1. Take 1 lb roast beef lunch meat. I prefer a good quality one
  2. Prepare 1/2 lb provolone cheese
  3. Prepare 32 slices of french bread
  4. Prepare 8 oz cream cheese
  5. Get 1/2 cup sour cream
  6. Make ready 2 tbsp mayonnaise
  7. Prepare 2 tbsp prepared horseradish(or more to taste)
  8. Get 1 tbsp fresh chives, finely chopped
Steps to make Roast Beef and Horseradish Canapés:
  1. Combine sour cream, cream cheese, mayo, chives and horseradish. (I usually let that chill for an hr or two)
  2. Plate French bread slices and spread some cream cheese and horseradish mixture on each slice.
  3. Top with roast beef and cheese. Garnish to pretty them up a bit. Voila!! Enjoy!!

So that is going to wrap this up for this special food roast beef and horseradish canapés recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!