Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oreo biscuit pastry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Oreo Biscuit Pastry is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Oreo Biscuit Pastry is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook oreo biscuit pastry using 4 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Oreo Biscuit Pastry:
- Make ready Oreo biscuits
- Take milk, chilled
- Make ready Eno or baking powder
- Make ready colourful sprinklers
Steps to make Oreo Biscuit Pastry:
- Separate the cream from the biscuits.
- Grind the biscuits to a fine powder.
- Add baking powder and 1 - 2 tsp milk to make a smooth batter.
- Grease a small cake tin and pour the batter.
- Bake in preheated oven or directly into the pan on the gas.
- Let it cook down.
- Take the cream in a bowl and add 2 tsp chilled milk.
- Beat till you get fluffy cream. It will take around 8 - 10 minutes.
- Once you get the desired consistency, keep the bowl in the refrigerator for 10 minutes.
- Till now our cake is cool. Cut the edges of the cake if you have baked in a round tin.
- We need a rectangle like structure.
- Once you cut the round edges, you will get a square. Cut the square into two equal parts.
- Put cream on the first part and keep the second part above it.
- Spread the remaining cream over the second part.
- Decorate with gems, chocolate chips, or chocolate sev.
- Serve.
So that is going to wrap this up with this exceptional food oreo biscuit pastry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!