Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, super moist and juicy chicken breast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Super moist and juicy chicken breast is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Super moist and juicy chicken breast is something that I’ve loved my entire life.
This chicken breast recipe is very simple. It consists of two skinless chicken breasts and a few ingredients. The one thing I can guarantee you with this recipe is that these chicken breasts will be super moist and juicy.
To begin with this particular recipe, we must first prepare a few components. You can have super moist and juicy chicken breast using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Super moist and juicy chicken breast:
- Take boneless skinless chicken breast
- Take salt and pepper
- Get flour
- Take fresh chopped herbs or spices your choice
- Prepare olive oil
- Prepare butter
Pound the chicken to an even thickness with a meat mallet or the bottom of a heavy skillet. How long to bake chicken breasts. Knowing how long to bake your chicken breasts is one of the biggest tricks in making sure they are nice and juicy. Because chicken breasts are lean meat, they can overcook and dry out easily.
Steps to make Super moist and juicy chicken breast:
- pound chicken to even thickness - not thin - just even
- lightly salt and pepper each breast
- mix half teaspoon salt into flour along with a little pepper. Add spices and or herbs and mix.
- quickly dredge the chicken to dust with flour
- heat a saute pan over med high heat. when quite hot add oil and butter. let melt and swirl to coat.
- turn heat to medium and add chicken. cook for 1 min to golden (not to sear or brown). flip chicken.
- turn heat to low. put a lid on the pan. set timer for 10 mins and walk away. do not touch the chicken or lift the lid.
- after 10 mins turn off the heat. don't move the pan. set timer for 10mins and walk away again. don't touch the chicken or lid.
- after 10 mins its done. check to make sure there is no pink or internal temp is 165. slice and eat. juiciest chicken ever. guaranteed.
THE JUICIEST OVEN BAKED CHICKEN BREAST RIGHT HERE! For years I tried so many recipes and techniques for a juicy baked chicken breast. Disappointed every single time and having to chew though mouthful of dry chicken, dipping each forkful in mayonnaise just to get through it. If you love food as much as I do, this is usually a completely heartbreaking experience. Resting allows the juices to redistribute through the chicken breast and gives you a tender, juicy piece of meat every time.
So that’s going to wrap it up with this exceptional food super moist and juicy chicken breast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
