Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, maggie noodles with egg and vegetables. avocado deviled eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have maggie noodles with egg and vegetables. avocado deviled eggs using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Maggie Noodles with egg and vegetables.
Avocado Deviled Eggs:
- Take Maggie noodle
- Get egg
- Get of a fresh broccoli
- Prepare red chilli
- Prepare green peas
- Prepare of a fresh tomato
- Prepare grated cheese
- Make ready olive oil
- Prepare Salt
- Take black pepper
- Prepare soya sauce
- Make ready For Avocado Deviled Eggs
- Get eggs
- Make ready avocado
- Get salt and pepper
- Get red chilli
- Make ready dried herbs
Instructions to make Maggie Noodles with egg and vegetables.
Avocado Deviled Eggs:
- Heat a pan. Pour olive oil and crack the egg. Fry it. Now add soya sauce and all the vegetables.
- Add 1 cup boiling water and noodle. Put the lid on and cook until done.
- For the devil eggs boil 4 eggs. Cut them into half. Remove the egg yellow yolks. Now smash the avocado in a bowl. Add the ingredients. Now fill the eggs with avocado. Decorate with red chilli and parsley (optional). 😊
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