Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, teriyaki chicken drum sticks. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Teriyaki Chicken Drum Sticks is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Teriyaki Chicken Drum Sticks is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have teriyaki chicken drum sticks using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken Drum Sticks:
- Prepare 4-6 Boiled eggs
- Get 1 kg small chicken drumsticks
- Get 2 Tbsp sake
- Take 4-5 cups water
- Make ready 7 Tbsp Sugar
- Prepare 1/3 cup soy sauce
- Prepare 4 Tbsp mirin
- Get 3 Tbsp rice vinegar or white vinegar, only if you want
- Make ready 1 inch piece ginger root, sliced
Instructions to make Teriyaki Chicken Drum Sticks:
- *Preparation: Prick the chicken with a fork all over. Boil eggs and peel off shell. Make a small drop lid with aluminum foil or baking paper. Make a hole in the center of it.
- Cook the chicken lightly in boiled water with sake. Drain water.
- Combine 4 to 5 cups of water, sugar, soy sauce, mirin, vinegar, and sliced ginger in the pot. Bring it to the boil.
- Add the chicken and boiled eggs. Put the small drop lid directly on top of the ingredients and boil on a high heat for 15 minutes. (Try not to break your eggs!)
- Turn the heat down to medium. (Be careful not to burn.) Take off the small lid. It's finished! You may boil sauce down until it thickens.
- This is good for dinner parties!
- Get your fingers sticky!!!
So that is going to wrap this up for this special food teriyaki chicken drum sticks recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
