Ginisang Sayote
Ginisang Sayote

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ginisang sayote. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ginisang Sayote is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Ginisang Sayote is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have ginisang sayote using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ginisang Sayote:
  1. Prepare 1 bundle sayote tops
  2. Get 1 tomato(cut into 4 slices)
  3. Get Half chicken breast(strips)
  4. Prepare 1 tsp fish sauce
  5. Make ready 1 slice garlic and ginger and shallots
Steps to make Ginisang Sayote:
  1. Wash sayote and discard the hard steam.
  2. Heat a wok and add oil. Saute garlic ginger stir fry until golden aromatic then add chicken stir fry again then add tomato. Add a little water simmer then put in sayote and fish sauce. Mix it cover and simmer until cook.

So that is going to wrap this up with this special food ginisang sayote recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!