Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, moo shu beef lettuce wraps. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Moo Shu Beef Lettuce Wraps is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Moo Shu Beef Lettuce Wraps is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have moo shu beef lettuce wraps using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Moo Shu Beef Lettuce Wraps:
- Get 1 lb lean ground beef
- Get 1 onion, diced
- Get 2 Tbsp ginger root, minced
- Make ready 2 cloves garlic, minced
- Prepare 2 cups bok choy, diced
- Make ready 1 red bell pepper, diced
- Take 2 Tbsp soy sauce
- Take bibb lettuce (can substitute boston lettuce)
Steps to make Moo Shu Beef Lettuce Wraps:
- Coat large skillet with cooking spray, heat over medium-high heat
- Add beef, onion, ginger and garlic to skillet. Cook, breaking up meat, until beef is browned.
- Add bok choy, pepper and soy sauce. Cook, stirring, until bok choy is wilted, ~3-5 minutes.
So that is going to wrap it up for this exceptional food moo shu beef lettuce wraps recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
