Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oven fried stuffed chicken breast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oven Fried Stuffed Chicken Breast is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Oven Fried Stuffed Chicken Breast is something that I have loved my entire life.
Oven Fried Provolone Stuffed Chicken Breasts. It's no secret, we do love our fried chicken in the South. Usually, when I make it for my family oven frying is the technique I most often use.
To get started with this particular recipe, we have to prepare a few components. You can cook oven fried stuffed chicken breast using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Oven Fried Stuffed Chicken Breast:
- Get Ingredients
- Prepare boneless skinless chicken breast
- Get baby portabella mushrooms sliced kind of thick
- Make ready of Baby spinach
- Prepare of Shake and Bake extra crispy
- Get Your choice of cheese (I used Sargento tastings Bruschetta Jack. It's great in it"
- Get of Minced garlic
- Take of italian seasoning
- Prepare of parsley
- Make ready olive oil
- Get white cooking wine
- Take salt and pepper to taste
- Make ready Marinade
- Prepare of olive oil
- Get of italian seasoning
- Take of parsley
- Take garlic powder
- Take of meat tenderizer
- Get of salt and pepper
Oven Fried Stuffed Chicken Breast step by step. Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. Making a pocket in the chicken breast to hold the stuffing is easy, particularly if you use a good, sharp, thin-bladed knife.
Instructions to make Oven Fried Stuffed Chicken Breast:
- Pound the chicken with a meat mallet until it is about 1/4 itch thick.
- Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. If you're in a rush just squeeze the chicken around in the bag for a few minutes.
- After your chicken has marinated set it aside and preheat your oven for 400 Degreez. In a saute pan bring a little olive oil to medium high heat
- Add your sliced mushrooms to the saute pan and season with a little salt and pepper. After the mushrooms have slightly browned and became tender add 1/4 cup of the wine and let it cook until the wine has evaporated. After that, remove the mushrooms from the heat and set aside.
- In another saute pan bring a some olive oil to medium-high heat, and add the garlic to the pan and let it cook until slightly brown. After that add the bag of spinach to the pan and let it cook down and season with a little salt and pepper and set aside.
- Put the shake and bake in a large bowl or plate and add the Italian seasoning and parsley to it
- Divide your spinach and mushrooms in fourths. Roll the mushrooms and spinach with a couple slices of cheese and your chicken breast and use toothpicks to keep it shut.
- Roll the Chicken in the shake and bake until fully covered. Grease the bottom of a baking dish with the butter then place the chicken rolls in the dish and bake for 15 minutes or until golden brown
- Done
Browning the chicken in a skillet before baking gives it a beautiful golden color. Finishing it in the oven ensures that it cooks evenly throughout. Chicken breasts are oven-fried and topped with Cheddar cheese and chives in this quick and easy recipe perfect for a weeknight dinner.. The Best Stuffed Fried Chicken Recipes on Yummly We already know that "frying" chicken in the oven is much easier than on the stove, but this recipe takes "easy" to a whole new level!
So that’s going to wrap this up for this exceptional food oven fried stuffed chicken breast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
