Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fancy chicken salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fancy Chicken Salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Fancy Chicken Salad is something which I have loved my entire life.
Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Fancy Chicken & Pecan Pasta Salad
To begin with this particular recipe, we have to prepare a few components. You can have fancy chicken salad using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fancy Chicken Salad:
- Prepare Rye bread
- Prepare skinless boneless chicken breast, poached, and cubed
- Prepare Seedless red grapes, halved
- Get Chopped cucumber
- Make ready Sunflower seeds
- Prepare Shredded mozzarella cheese
- Make ready Poppyseed dressing
Course: Entree, Main Course, Salad Cuisine: American. Chicken Salad Chick Fancy Nancy is a fruity chicken salad with grapes, apples, pecans, and celery. This is the only chicken salad I like! I have made these for many potlucks and people just rave over them.
Instructions to make Fancy Chicken Salad:
- Poach the chicken breasts until cooked all the way through. 10-15 minutes. Chop into bite size pieces.
- In a large bowl combine chicken, grapes, cucumber, sunflower seeds and mozzarella cheese.
- Pour in dressing and toss to coat. Serve on rye bread.
This recipe has a crisp, clean, and sweet taste. An elegant spin on chicken salad. Cooked chicken is tossed with grapes, toasted pecans and celery in a homemade honey poppyseed dressing. The "Fancy Nancy" recipe starts with a tried-and-true base of shredded chicken, mayo, and seasoning, but gets its signature flair from chopped apples, grapes, and pecans. With chicken salad, the simplest recipes are the best.
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