Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, surprisingly fluffy easy carrot and tofu steaks. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Surprisingly Fluffy Easy Carrot and Tofu Steaks is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Surprisingly Fluffy Easy Carrot and Tofu Steaks is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have surprisingly fluffy easy carrot and tofu steaks using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Surprisingly Fluffy Easy Carrot and Tofu Steaks:
- Prepare 2 Carrots
- Get 1/2 block Tofu (drain the excess water)
- Get 2 tbsp Olive oil
- Get 1 Salt and pepper
- Prepare 1 if you don't add panko bread crumbs, they will become fluffy. if the mixture is too soft, add small amount. Panko
Steps to make Surprisingly Fluffy Easy Carrot and Tofu Steaks:
- Peel the carrots, and grate one of them (or blend in a blender). Julienne the other one to keep its texture and colour.
- Add the drained tofu, carrots, 1 tablespoon of olive oil, salt, and pepper to a bowl, and mix well. Form into balls.
- Add 1 tablespoon of olive oil to a frying pan, and fry steaks over medium heat. When they become golden brown, flip, cover with a lid, and fry to make them fluffy.
So that’s going to wrap this up for this special food surprisingly fluffy easy carrot and tofu steaks recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
