Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beer brownies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beer Brownies is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beer Brownies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beer brownies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beer Brownies:
- Prepare 230 g dark beer such as Guinness
- Get 110 g butter
- Make ready 340 g dark chocolate (use the best quality chocolate you can find, not chocolate chips)
- Prepare 3 eggs
- Get 3/4-1 cup granulated sugar, depending on how sweet you like your brownies
- Take 1 teaspoon vanilla extract
- Make ready 3/4 cup + 2 tablespoons plain flour
- Prepare 1/2 teaspoon salt
Steps to make Beer Brownies:
- Heat the beer in a small pot over medium low heat for about 10 minutes or until reduced by half. Set aside to cool down
- Melt butter and chocolate over a pan of simmering water and set aside
- Whisk eggs, sugar and vanilla until foamy. Then, slowly pour chocolate and beer into it. Chocolate and beer should be at room temperature so the eggs won't scramble
- Sift flour and salt into the mixture, stir well but don't overmix
- Grease and line a 26cm round cake pan. Pour the batter. Bake for about 40 minutes in a 170°C oven or until a toothpick inserted into the center of the brownie comes out almost clean. Serve cold
So that is going to wrap this up for this exceptional food beer brownies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
